Recipe of Perfect Stir fried Palak gravy with dash of desiccated coconut powder

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stir fried palak gravy with dash of desiccated coconut powder. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Stir fried Palak gravy with dash of desiccated coconut powder is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Stir fried Palak gravy with dash of desiccated coconut powder is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have stir fried palak gravy with dash of desiccated coconut powder using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stir fried Palak gravy with dash of desiccated coconut powder:

1. Make ready bunch’s Palak (spinach)
2. Prepare large onion
3. Take tomato
4. Make ready Salt
5. Prepare turmeric powder
6. Make ready red chilli powder
7. Take ginger garlic paste
8. Prepare Oil for cooking
9. Make ready Cumin seeds
10. Make ready -Cardamoms
11. Make ready cloves
12. Take cinnamon sticks
13. Get Desiccated coconut powder

Steps to make Stir fried Palak gravy with dash of desiccated coconut powder:

1. Clean & Wash Palak set aside further Take a Kadai add in oil next add cumin seeds, cinnamon sticks,cloves & cardamoms sauté for a minute
2. Now add chopped onion & tomatoes all spices cover it & cook till it’s soften
3. Now in the gravy add in Palak leaves cook uncovered till it’s raw smell is gone then add desiccated coconut powder stir fry it for few minutes lastly add 1/3 glass of water cover it for 5 minutes then sauté till the oil separates
4. The delicious stir fried Palak gravy is ready to enjoy with hot chapati or white rice with any pickle looks yummy…!

So that is going to wrap this up for this exceptional food stir fried palak gravy with dash of desiccated coconut powder recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!