Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef steak with roasted vegetable. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef steak with roasted vegetable is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Beef steak with roasted vegetable is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have beef steak with roasted vegetable using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef steak with roasted vegetable:
- Get 200 g beef rump steak
- Make ready Tomatoes
- Prepare Broccoli
- Prepare Shallot
- Prepare Courgette
- Make ready Herbs
- Prepare Salt and pepper
Instructions to make Beef steak with roasted vegetable:
- Chop few tomatoes, shallot, and courgette (or any other vegetable you have in your fridge) and roast vegetable on your pan. You can also cook some delicious broccoli aside.
- Preheat your pan and then fry your steak 2 minutes each side to get medium rare. You can also add some herbs e.g rosemary, oregano, thyme..
- Super fast and delicious dinner.
So that’s going to wrap this up with this exceptional food beef steak with roasted vegetable recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
