Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, stir fried rice with vegetable. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Stir fried rice with vegetable is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Stir fried rice with vegetable is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook stir fried rice with vegetable using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stir fried rice with vegetable:
- Prepare cooked rice
- Take frozen vegetables
- Prepare onion (finely chopped)
- Get egg
- Prepare spring onions, finely sliced
- Take vegetable cooking oil
- Prepare garlic (finely chopped)
- Prepare Sauce
- Prepare soysauce
- Prepare fishsauce
- Take oyster sauce
- Get sugar
- Prepare salt and pepper
Steps to make Stir fried rice with vegetable:
- On a medium heat pan/wok, add vegetable cooking oil and garlic, stir until garlic become golden crisp. Add onion and your frozen vegetable in. Mix well.
- Add some rice and stir well. Add some oyster sauce, soysauce, fishsauce and sugar then mix well.
- Move your rice on one side and add egg in, leave it for a min then break the egg and start tossing your pan and mix your egg in to the rest of your stir fried rice. seasoning with salt and pepper.
- Plate it up and top with spring onions and ground pepper.
So that’s going to wrap it up with this special food stir fried rice with vegetable recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
