Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, easy skillet beef & hash. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Skillet Beef & Hash is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Easy Skillet Beef & Hash is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook easy skillet beef & hash using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Skillet Beef & Hash:
- Get ground beef
- Get onion, chopped
- Take green pepper chopped in thick chunks
- Make ready cream of celery or mushroom soup
- Take water
- Get salsa
- Prepare worcestershire sauce
- Prepare frozen hashbrown potatoes
- Make ready cheddar cheese
Instructions to make Easy Skillet Beef & Hash:
- Cook ground beef until browned. Drain fat. Return to pot.
- Add onion and green pepper. Stir 3 to 5 minutes until slightly lucid.
- Add all other ingredients except potatoes and cheese. Stir well.
- Add frozen hashbrown potatoes and stir well. Bring to a slight boil. Cover, reduce heat to low and simmer 15 to 20 minutes until potatoes are tender.
- Add cheese. Cover and simmer 5 more minutes until cheese has melted.
So that is going to wrap it up for this exceptional food easy skillet beef & hash recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
