Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, philly cheese steak pasta. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Philly cheese steak pasta is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Philly cheese steak pasta is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have philly cheese steak pasta using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Philly cheese steak pasta:
- Take 1/2 to a whole bag no yolk noodles
- Take 1/2 green pepper
- Prepare 1/3 onion
- Get 1 lb ground beef
- Get 1/4 cup heavy cream..ive used milk and it was fine
- Prepare 1/2 block cream cheese softened
- Make ready 1 salt and pepper to taste
- Prepare 1 grated parmesan
- Prepare 1/2 cup shredded mozzarella
- Take 1 tsp garlic
- Take 2 tbsp salted butter
Steps to make Philly cheese steak pasta:
- heat pan to medium high brown gound beef peppers and onion until meat is done..drain
- add in egg noodlea and cover with water..boil until noodles are soft enough to your taste
- drain..
- add in cream cheese and heavy cream
- add mozzarella
- season to taste
- when every thing is combined and thickened sprinkle with parmesan and serve
So that’s going to wrap it up for this exceptional food philly cheese steak pasta recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
