23/08/2020 18:29

How to Make Speedy Singaporean Rice

by Johnny Santiago

Singaporean Rice
Singaporean Rice

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, singaporean rice. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Singaporean Rice is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Singaporean Rice is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook singaporean rice using 32 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Singaporean Rice:
  1. Get For Chicken gravy
  2. Prepare 1/2 kg Chicken (Boneless)
  3. Get 1 Tbs Soya sauce
  4. Prepare 1 Tbs Vinegar
  5. Take 2 Tbs Oil
  6. Take 1/2 Tsp Salt
  7. Take 1/2 Tsp Red chilli Powder
  8. Take 1 Tbs Ginger garlic paste
  9. Prepare 1/2 Tsp Black pepper
  10. Prepare 1/2 cup ketchup
  11. Get 1 Tsp Chilli sauce
  12. Make ready 3 Tbs water
  13. Get Egg noodles:
  14. Take 200 g Boiled egg noodles
  15. Get 1 Tbs oil
  16. Get 1 Tbs Ginger paste
  17. Prepare 1/2 cup Capsicum(cut)
  18. Get 1 cup Cabbage (cut)
  19. Prepare 1/2 cup Carrot
  20. Take Cut all vegies in juveline
  21. Take 1/2 cup spring onion (chopped)
  22. Prepare 1/2 Tsp Red chilli powder
  23. Take Salt
  24. Prepare 1/4 Tsp Black pepper
  25. Get 1 Tbs Soya sauce
  26. Prepare 1 Tsp Oil
  27. Get Mayo Sauce:
  28. Make ready 1/2 cup Mayonnaise
  29. Make ready 1/3 cup Ketchup
  30. Take 1 Tbsp Chilli sauce
  31. Take 1 pinch Salt
  32. Prepare 1 pinch black pepper
Instructions to make Singaporean Rice:
  1. To make chicken gravy heat oil and add ginger garlic paste, chicken and fry till chicken gets tender.
  2. Mix Vinegar,Soya sauce,salt, red chilli powder and black pepper. Add chilli sauce, ketchup and little water.Cook for 4-5 mins almost. Till chicken gravy is ready.
  3. In a pan add oil and all juveline cut vegies except green onion.Add soya sauce, red chilli powder,black pepper, salt and saute them for few minutes.
  4. Add boiled egg noodles in saute vegeies and toss.Add green onion and set aside.
  5. Mix all mayo sauce ingredients and pour it in a sauce bottle.
  6. Assembling:
  7. In a serving dish, spread layer of rice, top it with stir fried vegies mixed with egg noodles then add some chicken gravy.
  8. Add mayo sauce on top and serve hot.

So that’s going to wrap this up with this exceptional food singaporean rice recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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