Recipe of Favorite Vegetable french toast

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetable french toast. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegetable french toast is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Vegetable french toast is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetable french toast using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetable french toast:

1. Prepare besan
2. Get red chilli powder
3. Take turmeric powder
4. Make ready Salt as per the taste
5. Prepare ajwain
6. Take finely chopped tomato
7. Take finely chopped capsicum
8. Get finely chopped green chilli
9. Get Coriander
10. Make ready water
11. Make ready Bread
12. Take Ghee for greasing

Steps to make Vegetable french toast:

1. In a mixing bowl add besan,red chilli powder,turmeric powder, salt,ajawain,chopped tomato, capsicum,green chilli,chopped coriander,water and whisk it and make a batter (adjust the amount of water as per the consistency) (dosa batter like consistency)
2. Once done dip the bread in it and coat the bread properly and on the stove place the pan and then transfer the bread on the pan and roast it from one side once done then flip it and roast the another side too
3. Once it is roasted from both the side transfer it into the serving plate and cut it from between
4. And your vegetable french toast are ready serve it with ketchup

So that’s going to wrap this up with this exceptional food vegetable french toast recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!