Steps to Make Quick Chocolate caramel truffle eclairs

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate caramel truffle eclairs. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate caramel truffle eclairs is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Chocolate caramel truffle eclairs is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have chocolate caramel truffle eclairs using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate caramel truffle eclairs:

1. Prepare Choux pastry
2. Prepare 1 cup water
3. Prepare 125 gm butter
4. Prepare 1 tsp sugar
5. Get 1 pinch salt
6. Make ready 3 eggs
7. Get Chocolate caramel truffle
8. Take 1/2 cup milk chocolate
9. Get 1/2 cup semi sweet
10. Prepare 1/2 can nestle caramel
11. Get 1 cup whipping cream
12. Get 1 tsp caramel to mix with cream
13. Prepare 1 tsp red colour
14. Prepare 1 tsp green colour
15. Make ready as needed Sprinkles
16. Get 1 edible gold leaf
17. Make ready as needed Glazed cherries

Instructions to make Chocolate caramel truffle eclairs:

1. First boil water,butter, sugar and salt in a pan.when butter melts remove off flame and add flour and whisk till form a dough.now again put on flame and keep mixing for few minutes.
2. Now remove into a bowl and add in one egg and whisk till egg is combined, now repeat this process with other eggs.batter shouldn't be runny. Now remove into pipe bag with a big nozzle.fill the pastry into the cavity.
3. First pre heat 200 ° for 5 mins,meanwhile brush the eclair with some milk.now bake in oven 180° for 20 mins,when done cool them.now for take a bowl with both chocolate chips and caramel. Microwave for 50 sec and mix well and keep it in fride
4. Now take whip cream into a bowl whisk till stiff then add 1 tbsn caramel and whisk again.now divide into 2 bowls and add green and red colour in each bowl.now fill up in pastry bag.remove chocolate caramel truffle and whisk for few seconds till light and creamy.
5. Now cut the eclairs into half,pipe some chocolate caramel truffle filling then top the other layer.now pipe some whipped cream on top layer.decorate with sprinkle and gold leaf.merry Christmas to all 🥂

So that’s going to wrap it up for this exceptional food chocolate caramel truffle eclairs recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!