Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, green bean casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Green Bean Casserole is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Green Bean Casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook green bean casserole using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green Bean Casserole:
- Prepare 3 can 14.5 oz each french cut green beans, drained
- Get 1 can 10.5 oz cream of mushroom soup
- Get 3/4 cup milk
- Take 1 dash black pepper
- Make ready 1 1/2 cup French fried onions
Steps to make Green Bean Casserole:
- Preheat oven to 350°F
- Combine all ingredients except onions; place in medium casserole dish and bake evenly for 30 minutes.
- Carefully remove from oven, stir.
- Top with French fried onions. Bake additional 5 minutes.
So that’s going to wrap it up with this exceptional food green bean casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
