Recipe of Quick Mexican Rice

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, mexican rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Hey Guys Many of you requested for a quick Mexican rice recipe, so here's the recipe for you. Do give a big like to this recipe in case you liked it. Looking for Mexican rice (arroz) recipes? Mexican rice is the anchor of many excellent Mexican spreads, and having recently posted our recipe for Chiles Rellenos, I'm back with the perfect Mexican rice to go alongside.

Mexican Rice is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Mexican Rice is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook mexican rice using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mexican Rice:

1. Make ready 4 cup chicken stock
2. Get 2 cup rice
3. Prepare 4 strips each red,yellow,orange bell pepper
4. Make ready 3 each jalapeno, seeded and diced
5. Take 1 each red onion, diced
6. Take 3 clove garlic, minced
7. Prepare 1 can 28 oz diced tomatoes
8. Take 1 cup cilantro, chopped
9. Take 1 salt to taste
10. Get 2 tbsp olive oil, extra virgin
11. Get 1 tbsp chili powder
12. Get 1/2 tbsp ground cumin

The best kind of Mexican rice, to me at least, is infused with a complex tomato flavor and each grain has just the right amount of bite; no mush, please! This easy Mexican rice recipe turns your basic white rice into a vibrant and flavorful side dish. Mexican rice can be finished in the oven, if desired. After the ingredients have been added to the To cook Mexican rice, start by heating a tablespoon of canola oil in a saucepan.

Instructions to make Mexican Rice:

1. In a medium saucepan add olive oil, rice, onion, bell peppers.
2. Cook until the rice is almost brown, stir frequently.
3. Add diced tomatoes, stir and cook for 5 minutes. Then add stock. Also add chili powder and cumin.
4. Bring to a boil, reduce heat to low, cook covered for 25 minutes.
5. When done stir in cilantro. Enjoy

Mexican rice can be finished in the oven, if desired. After the ingredients have been added to the To cook Mexican rice, start by heating a tablespoon of canola oil in a saucepan. Next, stir in the rice to. The BEST, truly authentic Mexican rice! Super easy to make from home, and a necessary side dish for all of your favorite Mexican recipes.

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