26/09/2020 07:39

Steps to Make Speedy Beef and Bacon Milk Gravy

by Joel Vega

Beef and Bacon Milk Gravy
Beef and Bacon Milk Gravy

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef and bacon milk gravy. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Beef and Bacon Milk Gravy is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Beef and Bacon Milk Gravy is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have beef and bacon milk gravy using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef and Bacon Milk Gravy:
  1. Prepare 1/4 lb ground beef
  2. Get 4 slices bacon
  3. Prepare 3 tbs flour
  4. Make ready 2 cups milk
  5. Take Black pepper
  6. Make ready Garlic powder
  7. Get Red pepper flakes
  8. Get Brown sugar
Steps to make Beef and Bacon Milk Gravy:
  1. Pre cook bacon. Leave fat in pan, but remove bacon.
  2. Add ground beef. Brown. Leave fat. If using less than 20% fat add a tbs of butter.
  3. Add flour. Toast for a minute. Add in seasonings.
  4. Add milk. Bring to a boil
  5. Crumble in bacon

So that’s going to wrap this up with this exceptional food beef and bacon milk gravy recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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