Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, home made corn bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Home Made Corn Bread is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Home Made Corn Bread is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have home made corn bread using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Home Made Corn Bread:
- Make ready 1 cup flour
- Prepare 3/4 cup corn meal
- Take 4 tbsp sugar
- Get 3 tsp baking powder
- Make ready 1/2 tsp salt
- Prepare 1 egg
- Prepare 1 cup milk
- Get 3 tbsp butter melted
Instructions to make Home Made Corn Bread:
- Oven at 375°F.
- Mix flour, cornmeal, sugar, baking powder and salt in med. bowl.
- Mix egg and milk together in small bowl, mix well. Add to dry ingredients.
- Melt butter and add to mixture. Mix well again.
- Pour into well greased pan. (I put 1 tsp. oil into 10" cast iron skillet and preheat in oven).
- Bake at 375°F. for about 30 minutes, or till edges brown and pull away from sides, and knife comes out clean.
So that is going to wrap this up with this special food home made corn bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
