Steps to Prepare Ultimate Soba & Pork Salad With ‘Mentsuyu’ Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, soba & pork salad with ‘mentsuyu’ sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Soba & Pork Salad With ‘Mentsuyu’ Sauce is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Soba & Pork Salad With ‘Mentsuyu’ Sauce is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook soba & pork salad with ‘mentsuyu’ sauce using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Soba & Pork Salad With ‘Mentsuyu’ Sauce:

1. Get 2 servings Soba Noodles
2. Prepare 150-200 g Pork *thinly sliced
3. Get Salt & Pepper
4. Prepare Potato Starch Flour *optional
5. Take A few thin slices Ginger *cut into fine strips
6. Get 1/4 Onion *thinly sliced
7. Prepare Salad Vegetables *e.g. Cucumber, Lettuce, etc
8. Prepare 1 cup 'Mentsuyu' *find how to make at https://cookpad.com/uk/recipes/6744624-mentsuyu-noodle-dipping-sauce
9. Prepare Shichimi (Japanese Chilli Powder)
10. Make ready 1 tablespoon Lemon Juice

Steps to make Soba & Pork Salad With ‘Mentsuyu’ Sauce:

1. Slice Pork as thinly as you can. The thinner, the better. If not thin enough, you can pound the slices using a meat mallet.
2. Lightly season with Salt & Pepper, and coat with Potato Starch Flour. The starch layer will become jelly-like and add a lovely texture. *Note: You can omit the starch.
3. Cut all Salad Vegetables into thin strips. Slice Ginger into fine strips.
4. Combine ‘Mentsuyu’ and Lemon Juice in a small bowl. - *Note: Wasabi flavoured ‘Mentsuyu’ is also very nice for this salad. Add some Wasabi instead of Lemon juice.
5. Cook Soba Noodles as instructed. Basically you cook the noodles in rapidly boiling water for 3 to 4 minutes. When Soba Noodles are almost cooked, add Pork slices and cook until the colour has changed. It won’t take long at all. Drain and rinse under cold water, then drain well.
6. Place cold Soba noodles on a deep plate, arrange Salad Vegetables, Pork and Ginger on top, and pour the ‘Mentsuyu’ sauce (with Lemon Juice OR Wasabi). Sprinkle some Shichimi (Japanese Chilli Spice Mix) and enjoy.

So that’s going to wrap it up with this exceptional food soba & pork salad with ‘mentsuyu’ sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!