Simple Way to Prepare Speedy Home made pork SISIG!

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, home made pork sisig!. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Home made pork SISIG! is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Home made pork SISIG! is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook home made pork sisig! using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Home made pork SISIG!:

1. Take 1 kg pig ears
2. Get 1 kg pork belly
3. Prepare 1/2 cup garlic
4. Take 1/2 cup onion
5. Get 1 can liver spread
6. Take 1 can sprite
7. Get 1/2 cup SUHA or lemon juice
8. Prepare 10 medium red or green long chilies
9. Make ready 1 dash mayonaise
10. Get 1 dash soy sauce

Instructions to make Home made pork SISIG!:

1. Grill the ears and pork belly using charcoal over high heat until it is half cooked. Chop into half an inch cubes. Set aside
2. Chop onions and garlic. Saute onions and garlic in a saucepan. Add chopped pork.
3. Add 1 can sprite. Add soy sauce to taste. Cover and bring to a boil.
4. Once boiling, uncover and allow remaining liquid to dry. STIR CONSTANTLY TO AVOID MEAT TO STICK AT THE BOTTOM or else it will become bitter.
5. Add 1 small can liver spread and long hot chilies. Add less chilies if you dont want it to be spicy. Remove from heat.
6. Garnish with SUHA or lemon juice and drizzle with mayonaise.
7. Enjoy! :)
8. NOTE:*Grill the ears and pork belly to remove pig hair *Suha is a filipino citrus fruit. Very sour in flavor, similar to lemon.

So that’s going to wrap this up with this exceptional food home made pork sisig! recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!