Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, vegan friendly bakwan sayur (vegetable pancakes). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegan friendly bakwan sayur (vegetable pancakes) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Vegan friendly bakwan sayur (vegetable pancakes) is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook vegan friendly bakwan sayur (vegetable pancakes) using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegan friendly bakwan sayur (vegetable pancakes):
- Take White cabbage
- Take Carrot
- Make ready Green onion
- Get Flour
- Make ready 1 tbsp Corn starch
- Get Enough cool water
- Get Enough oil for fry
- Make ready Seasonings
- Get Salt
- Get Pepper
- Take Garlic powder (u can use fresh and minch it)
- Take Coriander
- Prepare 1 tsp turmeric powder
Steps to make Vegan friendly bakwan sayur (vegetable pancakes):
- Slice and cut all the vegetables
- Add flour, corn starch, seasonings
- Add water until it become batter
- Fry it, i take 1 spoon for each. Fry until golden brown
- Serve it and we can enjoy it with ketchup or sweet soya sauce + chilli flakes
So that is going to wrap this up with this exceptional food vegan friendly bakwan sayur (vegetable pancakes) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
