Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, garlic mushroom fried rice 🍚. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Garlic mushroom fried rice 🍚 is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Garlic mushroom fried rice 🍚 is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have garlic mushroom fried rice 🍚 using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Garlic mushroom fried rice 🍚:
- Make ready Fresh mushrooms
- Make ready Large garlic (I crush half and chop half)
- Take White onions
- Prepare Spring onions
- Get Peti pois peas
- Prepare Salt for the rice
- Get Black pepper
- Make ready Hot &a spicy seasoning (optional)
- Get Basmati rice
- Get Sweetcorn
Instructions to make Garlic mushroom fried rice 🍚:
- Chop all of your veg crush half your garlic bulb and chop the other
- In a wok add oil when the oils hot add your garlic and onions fry then down adding your mushrooms add your hot and spicy seasoning if required
- In a saucepan boil water add your rice ssalt and frozen peti pois when the rice is cooked drain it adding sweetcorn and transfer the rice to the wok and fry for 5-10mins
So that’s going to wrap this up with this special food garlic mushroom fried rice 🍚 recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
