Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, suji potato pancake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Suji potato pancake is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Suji potato pancake is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook suji potato pancake using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Suji potato pancake:
- Make ready 1 cup suji
- Prepare 1/2 cup curd
- Make ready 1 TSP salt
- Get 1/4 tsp baking soda
- Get For Potato filling–
- Make ready 2 boiled potatoes
- Take 2 tsp oil
- Prepare 1/2 tsp mustard seeds
- Prepare 1/2 tsp zeera (cumin)
- Prepare 1/2 tsp sauf
- Take 1/4 tsp turmeric
- Make ready 1/2 tsp red chilli powder
- Make ready 1/2 tsp zeera powder
- Get 1 tsp salt
Steps to make Suji potato pancake:
- Mix curd suji and salt and some water.let it rest for 30 mins.
- After 30 mins mix all ingredients and some water to have a thick batter.at last add Baking soda.Mix well
- Make the potato stuffing make tikki of it
- On a hot tawa apply some oil and pour the suji mix. Cook it for 2 minS and place the aloo tikki and cover it with some more batter
- Cook on both side using oil
So that’s going to wrap this up with this exceptional food suji potato pancake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
