Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tater tot casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tater Tot Casserole is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Tater Tot Casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tater tot casserole using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tater Tot Casserole:
- Get Ground Beef
- Take Tater Tots (smaller size bag)
- Prepare Cream of Mushroom
- Take Cream of Cheddar Soup
- Make ready Corn- drained
- Prepare Milk
- Prepare Shredded Cheese (Colby- Jack is a good choice!)
Steps to make Tater Tot Casserole:
- Cook and drain your meat. I always sprinkle garlic powder on it while its cooking!
- Preheat oven to 375°
- Mix all ingredients in a bowl EXCEPT cheese. Add cooked and drained meat.
- Add 1 cup of the shredded cheese (half bag)
- Grease a 9x13 dish. Sprinkle cheese on bottom. Add mixture. Sprinkle rest of cheese on top :)
- Put in oven uncovered for 45mins and enjoy.
So that’s going to wrap it up for this special food tater tot casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
