Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, smoked sausage chowder 👍. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
SMOKED SAUSAGE CHOWDER 👍 is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. SMOKED SAUSAGE CHOWDER 👍 is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook smoked sausage chowder 👍 using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make SMOKED SAUSAGE CHOWDER 👍:
- Make ready 1 lb Polska Kielbasa
- Get 1 cup hot picante sauce
- Take 1 clove garlic,finely chopped
- Take 1 (15.25-oz.)can whole kernel corn
- Make ready 1 large tomato,chopped
- Take 1 (14 1/2-oz.)can chicken broth
- Take 1 15 1/2-oz.)can garbanzo beans,drained
- Take 1 tbsp chopped fresh cilantro
- Take 1/4 tsp crushed dried red pepper flakes
Instructions to make SMOKED SAUSAGE CHOWDER 👍:
- Combine all ingredients in a 4-quart slow cooker. Cover and cook on LOW 4 hours.
So that is going to wrap it up with this exceptional food smoked sausage chowder 👍 recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
