Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tilapia stew/ fish stew. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tilapia Stew/ Fish Stew is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Tilapia Stew/ Fish Stew is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook tilapia stew/ fish stew using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tilapia Stew/ Fish Stew:
- Take 2 medium sized fried tilapia fish
- Take 3 tomatoes
- Prepare 1/2 diced onion
- Prepare Cooking oil
- Get Salt
- Get 1 little water for soup
- Take 1 tsp royco
Steps to make Tilapia Stew/ Fish Stew:
- Add onions and cooking oil in a sufuria and heat then add tomatoes.
- Add the water to make soup. Add salt and royco.
- Dip the fish in the soup. Make sure the fish is covered by the soup a little bit.
- Cover and steam for some few minutes.
- Cool then serve warm with Ugali
So that’s going to wrap it up with this special food tilapia stew/ fish stew recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
