Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried fish with kales. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fried fish with Kales is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Fried fish with Kales is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have fried fish with kales using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fried fish with Kales:
- Get 1 tilapia
- Take Cooking oil
- Get 1 pinch salt
- Prepare Kales
- Make ready 1 onion
Instructions to make Fried fish with Kales:
- Sprinkle a pinch of salt on the fish.. Add cooking oil on a pan let it heat up then deep fry the fish
- Add 2 Table spoons of cooking oil then add the chopped onions and cook until golden brown then add the Kales and salt and stir to cook
So that’s going to wrap this up with this exceptional food fried fish with kales recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
