Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, one pot sambar rice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
One Pot Sambar Rice is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. One Pot Sambar Rice is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have one pot sambar rice using 20 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make One Pot Sambar Rice:
- Get rice
- Make ready Tur Dal
- Prepare large Onion
- Get tomatoes
- Get ginger garlic paste
- Get curry leaves
- Prepare water
- Get oil
- Get ghee
- Prepare hing
- Make ready Salt
- Get green chillies
- Make ready mustard seeds
- Get cumin seeds
- Prepare turmeric powder
- Get red chilli powder
- Make ready coriander powder
- Prepare sambar masala
- Prepare tamarind water
- Prepare jaggery
Instructions to make One Pot Sambar Rice:
- Wash and soak dal and rice together for 30 mins
- In a pressure cooker, heat oil and ghee, put mustard seeds, once it splutters add Cumin seeds and hing.
- Add chopped green chillies, onions and curry leaves let onion cook till light golden
- Now add ginger garlic paste or crush fresh ginger garlic. Blend tomatoes in blender and add puree
- Once the oil separates add all the dry spices, Now add water and salt, let the water boil.
- Add tamarind water and jaggery, now add soaked rice and dal. Cook for 2 whistles on high flame and cook on low flame for 5 mins
- Switch off flame and let the pressure release on its own
- Once done, Serve with papad, chips or achar.
- Water quantity can be reduced if you want thick consistency
So that’s going to wrap this up for this exceptional food one pot sambar rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
