Simple Way to Prepare Quick My Family Recipe for Shira-ae Mashed Tofu

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, my family recipe for shira-ae mashed tofu. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

My Family Recipe for Shira-ae Mashed Tofu is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. My Family Recipe for Shira-ae Mashed Tofu is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have my family recipe for shira-ae mashed tofu using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Family Recipe for Shira-ae Mashed Tofu:

1. Prepare 1 bunch Spinach
2. Make ready 5 cm long piece Carrot
3. Get 1/2 block Silken tofu
4. Take 1 tsp Sugar
5. Get 1 1/2 tbsp White miso
6. Make ready 1 heaping tablespoon Mayonnaise
7. Make ready 1 tsp Soy sauce
8. Make ready 1 heaping tablespoon Ground sesame seeds
9. Make ready 1/4 tsp or (to taste) Yuzu pepper paste

Instructions to make My Family Recipe for Shira-ae Mashed Tofu:

1. Finely julienne the carrot and boil. Cut the spinach up into easy to eat pieces, blanch in plenty of boiling water and refresh in cold water; drain and squeeze out the water.
2. Combine the tofu, sugar, miso, mayonnaise, soy sauce, ground sesame seeds and yuzu pepper paste. If you have small children reserve the yuzu pepper paste for later.
3. Put the vegetables from Step 1 into the bowl of ingredients from Step 2.
4. Mound into a serving plate and it's done.

So that is going to wrap this up for this exceptional food my family recipe for shira-ae mashed tofu recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!