Easiest Way to Make Perfect Basa Bonanza

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, basa bonanza. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Basa Bonanza is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Basa Bonanza is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook basa bonanza using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Basa Bonanza:

1. Prepare 100 g basa filet (frozen) / 3½ oz.
2. Prepare 75 g shrimp prawns cooked / (frozen) / 2½ oz.
3. Prepare 125 g potato ready mashed (frozen) /4½ oz.
4. Prepare 1 egg large hard-boiled
5. Take 80 g peas (frozen) / 3 oz.
6. Prepare 75 / 2½ ml fl . oz fish stock .

Steps to make Basa Bonanza:

1. Preheat a boiler / grill to medium.
2. Microwave the basa for 2½ minutes. Microwave the potato for 2½ minutes. Whilst the potato is cooking: Chop the basa into small pieces. Chop the egg. Mix the basa, egg, shrimp and peas in an ovenproof bowl and pour over the stock. Lightly season with pepper.
3. When the potato is finished microwave the mixed bowl until all the contents are piping hot (about 3 minutes).
4. Stir the cooked potato well with a fork and spread over the mix in the bowl marking the surface with ridges. Spray the top lightly with Spray2Cook and sprinkle with a little more pepper. Place under the grill until the crests of the fork marks in the potato are brown. Serve the bowl on a heatproof stand / plate.

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