20/08/2020 03:08

Recipe of Homemade Cumin Red Snapper Fish curry

by Trevor Warren

Cumin Red Snapper Fish curry
Cumin Red Snapper Fish curry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, cumin red snapper fish curry. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cumin Red Snapper Fish curry is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Cumin Red Snapper Fish curry is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have cumin red snapper fish curry using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cumin Red Snapper Fish curry:
  1. Take Red snapper
  2. Get Shallot onion
  3. Get Tomato
  4. Prepare Green chilli
  5. Take Garlic cloves
  6. Make ready Turmeric powder
  7. Get Red chilli powder
  8. Prepare Cumin powder
  9. Prepare Lemon size Tamarind
  10. Prepare Gingelly oil
  11. Prepare Coconut milk
  12. Take Urid dal
  13. Prepare Fenugreek seeds
  14. Prepare Cumin seeds
  15. Take Curry leaves
  16. Take Few Coriander
Steps to make Cumin Red Snapper Fish curry:
  1. Clean the fish and keep aside. - - Soak tamarind in warm water for 15 minutes squeeze the juice and keep aside. - - Peel the shallots and cut into fine. Chop the tomatoes into fine. Slit the green chilli.
  2. Heat oil in kadai add urid dal, cumin, fenugreek seeds. Once fenugreek and urid dal change colour add green chilli, garlic and curry leaves. Saute for a while.
  3. Now add chopped onion and saute until it change golden brown. Now add chopped tomatoes and saute until tomato turns into mushy.
  4. Add chilli powder, turmeric powder and coriander powder. Now add coconut milk and tamarind water. Let it boil nicely.
  5. Once the oil came out of the sides add salt, fish and reduce the flame. - Once the fish done switch off the flame.
  6. You can adjust tangy, chilli taste according to your taste buds. - - Tasty cumin fish curry ready.

So that is going to wrap it up with this special food cumin red snapper fish curry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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