How to Prepare Ultimate Vegetables in Shrimp Paste (Simple Pinakbet)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegetables in shrimp paste (simple pinakbet). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Vegetables in Shrimp Paste (Simple Pinakbet) is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Vegetables in Shrimp Paste (Simple Pinakbet) is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have vegetables in shrimp paste (simple pinakbet) using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegetables in Shrimp Paste (Simple Pinakbet):

1. Make ready 1 bowl sliced vegetables
2. Get 1 small red onion, chopped
3. Make ready 4 cloves garlic, chopped
4. Prepare 1-2 tomatoes, sliced
5. Take 2 Tbsp cooking oil
6. Make ready 1-2 Tbsp shrimp paste (alamang)
7. Get 1/2 c or more Water
8. Get to taste Salt
9. Make ready to taste Pepper
10. Take Dash coconut milk (optional)
11. Make ready 1/4 pork bullion cube (optional, if no protein)

Instructions to make Vegetables in Shrimp Paste (Simple Pinakbet):

1. Traditional vegetables used are (sliced): bitter gourd (ampalaya), okra, eggplant, string beans, carrots and squash.
2. Sauté onions then garlic in oil. Then add tomatoes. Let the juices come out. Add your protein.
3. Add water and the squash. Simmer until half cooked.
4. Add the other vegetables. Season with salt and pepper. Add the pork bullion to flavor if not adding protein. Taste and adjust. Add a little more water if necessary.
5. Sauté in the shrimp paste. You have the option to add coconut milk here. Simmer until veggies are cooked. Serve with rice. Some like it saucy, mine got absorbed since I did not add coconut milk.

So that’s going to wrap it up with this exceptional food vegetables in shrimp paste (simple pinakbet) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!