Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, shrimp lettuce tacos. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shrimp Lettuce Tacos is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Shrimp Lettuce Tacos is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook shrimp lettuce tacos using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shrimp Lettuce Tacos:
- Get 1 lb. Peeled Gumbo Shrimp
- Prepare 2 tsp. Minced Garlic
- Get 3 TBSP. Extra Virgin Olive Oil
- Make ready 2 tsp. Parsley
- Take 2 TBSP. Ground Fresh Chili Paste
- Make ready Juice Of 1 Lemon
- Get Pinch Of Sea Salt
- Make ready Pinch Of Black Pepper
- Get Corn (Topping)
- Get Mozzarella Cheese (Topping)
- Take Romaine Lettuce (For Serving)
Steps to make Shrimp Lettuce Tacos:
- In a large bowl, stir together shrimp, parsley, lemon juice, chili paste, garlic, and 2 tablespoons oil and season with salt and pepper. Toss until combined, then let marinate in the fridge 10 minutes.
- In a large skillet over medium heat, heat remaining tablespoon oil. Add shrimp and marinade cook until pink, 2-3 minutes per side.
- Assemble wraps: Add shrimp to lettuce, drizzle with sour cream, and garnish with corn and mozzarella!
So that is going to wrap it up with this special food shrimp lettuce tacos recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
