Easiest Way to Prepare Perfect Szechwan cola chicken
by Todd Blair
Szechwan cola chicken
Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, szechwan cola chicken. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Szechwan cola chicken is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Szechwan cola chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have szechwan cola chicken using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Szechwan cola chicken:
Prepare 10 chicken wings
Take 1 spoon Szechwan peppercorn
Get 2-3 dry red pepper
Prepare 2 spoons light soy sauce
Take 1 spoon dark soy sauce
Prepare 1 can surgery cola (around 330ml)
Make ready 2 spoons cooking wine
Take 3-4 ginger slices
Get 1 spoon Szechwan chili sauce
Make ready 4-5 dried bay leaves
Take 2 spoons easy garlic
Prepare plant oil
Make ready some chopped leek
Make ready 1 spoon Salt
Instructions to make Szechwan cola chicken:
1.chop chicken wings into two pieces(middle joint and root) and knife two rows on the both sides of the chicken
Put the chicken into the pot,add Szechwan pepper corn, 1 spoon cooking wine,ging6 slices and chopped leek, boil the chicken until it cooked
Remove the chicken, wash the chicken to clean the blood froth
Add plant oil, easy garlic, chili sauce, Szechwan pepper corn, dried red pepper and bay leaves into a wok, fry them until fragrant
Add chicken, stir fry it until the skin become golden
Add cola,2 spoons cooking wine,dark and light soy sauce over the chicken, cover the wok, stew for 10 min until all sauce is absorbed. Add salt before the finish.
So that is going to wrap it up with this special food szechwan cola chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!