Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roti noodles. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Roti Noodles is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Roti Noodles is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have roti noodles using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Roti Noodles:
- Make ready 4-6 leftover Rotis / fresh rotis
- Take 2 sliced onions
- Get 1 sliced capsicum
- Prepare 1 sliced Carrot
- Get 1 tbsp green chilli garlic ginger paste
- Get 4 tbsp oil (2 tbsp for roti And 2 tbsp for saute Veggies)
- Make ready 2 tbsp water
- Take 1 small Ching's Chowmein masala pack
- Get leaves Chopped coriander
Steps to make Roti Noodles:
- Cut the rotis like strips/ noodles. Add 2 tbsp of oil and water to get it moist. (If using fresh rotis no need to moist it)
- Roti strips is ready, sliced Veggies r ready, all ingredients ready.
- Now put a pan/Kadhi on Medium flame add oil heat it. Add Green chilli-Garlic-Ginger paste, saute it. Add onions get it transparent add carrot. Saute it for a min add capsicum. Saute it for min too.
- Now add half Ching's Chowmein masala mix it. Add roti strips and add remaining masala. Mix it all well.
- Sprinkle Chopped coriandor leaves and serve hot. Yummy roti noodles r ready.
So that is going to wrap it up with this special food roti noodles recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
