Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, lazy, easy stuffed peppers. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Lazy, Easy Stuffed Peppers is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Lazy, Easy Stuffed Peppers is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have lazy, easy stuffed peppers using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lazy, Easy Stuffed Peppers:
Prepare Ground beef, lean
Make ready Peppers, I used red, yellow, orange and green
Take garlic, minced
Get Basil, dried
Prepare Oregano
Make ready Petite diced tomatoes
Take Yellow onion, medium size
Get chicken boullion
Take Chicken broth, reduced sodium
Prepare Tomato sauce
Prepare Worcestershire sauce
Prepare Rice, I used jasmine because that's what I had
Make ready Olive oil
Take Shredded cheddar cheese
Get Chili powder
Steps to make Lazy, Easy Stuffed Peppers:
Heat oil in large skillet. Once oil is hot add ground beef and cook until browned.
Add onions, peppers and beef. Cook until peppers are tender and onions are translucent.
Drain excess grease if necessary.
Add diced tomatoes (with juices), chili powder, broth, tomato sauce, bouillon, Worcestershire sauce, basil and oregano. Bring to boil.
Once mixture is boiling. Stir in rice and allow to return to boil. Once boiling again, cover tightly and reduce heat. Allow to simmer for at least 25 minutes.
Stir mixture, add cheese and cover again.
Wait for cheese to get melty and enjoy!
So that’s going to wrap this up with this special food lazy, easy stuffed peppers recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!