04/10/2020 11:25

Simple Way to Make Any-night-of-the-week Rich and Creamy Mashed Potatoes (in a pressure cooker!)

by Beatrice Harrington

Rich and Creamy Mashed Potatoes (in a pressure cooker!)
Rich and Creamy Mashed Potatoes (in a pressure cooker!)

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, rich and creamy mashed potatoes (in a pressure cooker!). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rich and Creamy Mashed Potatoes (in a pressure cooker!) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Rich and Creamy Mashed Potatoes (in a pressure cooker!) is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have rich and creamy mashed potatoes (in a pressure cooker!) using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rich and Creamy Mashed Potatoes (in a pressure cooker!):
  1. Get 4-5 lbs russet potatoes, peeled and cubed
  2. Take 3/4 cup water
  3. Prepare 2 Bou chicken bouillon cubes
  4. Get 1 Tbsp salt
  5. Prepare 1 tsp onion powder
  6. Make ready 1 tsp garlic powder
  7. Take 1/4 cup butter
  8. Prepare 1/4 cup plain whole milk yogurt
  9. Prepare 3 Tbsp cream cheese
  10. Get to taste Salt, pepper, and parsley
Instructions to make Rich and Creamy Mashed Potatoes (in a pressure cooker!):
  1. Add the water, bou cubes, onion and garlic to the bottom of the pressure cooker.
  2. Pile the potatoes on top.
  3. Pressure cook on high pressure for 15 min with natural pressure release. Alternatively cook in a slow cooker on low for 5-6 hours.
  4. Check the potatoes are soft.
  5. Add the butter, yogurt, and cream cheese.
  6. Mash the potatoes and taste for seasoning. If you want, add water or milk to your desired consistency. Sprinkle with parsley.

So that’s going to wrap it up for this exceptional food rich and creamy mashed potatoes (in a pressure cooker!) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 | See The Recipe | All rights reserved