Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy kebab. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Easy kebab is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Easy kebab is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy kebab using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy kebab:
- Take beef and lamb mince
- Get chopped garlic
- Take smoked paprika
- Make ready all purpose seasoning
- Take garlic infused olive oil
- Get Finely chopped onion
Steps to make Easy kebab:
- Heat the oven to 200C/180C fan/gas 6. Tip all the ingredients into a large bowl pinch of salt and lots of ground pepper. Mix together until everything is combined and has a paste link consistency
- Oil a large sheet of foil, tip the meat mix in the middle and mould to a very thick sausage, roughly the shape of an aubergine. Roll up the foil tightly, twisting up the ends to create a Christmas cracker shape.
- Lay on a shallow roasting tin and roast in the oven for 35-40 mins. Then remove from the oven and foil and a quick fry on a griddle pan just to char the sides.
- Serve with pitta bread shredded lettuce and coleslaw.
So that is going to wrap it up with this exceptional food easy kebab recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
