Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banga soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Banga soup is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Banga soup is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook banga soup using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banga soup:
- Take 2 mudu palm fruit (cook and pound to extract liquid)
- Make ready banga soup spices
- Prepare 1 table spoon pepper
- Prepare half leg cowleg
- Make ready chicken
- Get 1/2 kg beef
- Make ready cubes knorr
- Make ready salt
- Take small onions
- Make ready leaf little dry bitter
- Make ready leaves dried atama
Steps to make Banga soup:
- Add the pounded banga liquid into a pot and cook
- Meanwhile cook the beef,cowl,chicken until soft
- Add the meat into the boiled banga liquid Let it cook for some time
- Add the rest of the ingredients and cook until the banga is thick
So that’s going to wrap it up with this special food banga soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
