Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, milk powder gulab jamun. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Milk Powder Gulab Jamun is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Milk Powder Gulab Jamun is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have milk powder gulab jamun using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Milk Powder Gulab Jamun:
- Prepare milk powder
- Make ready maida (All purpose flour)
- Get ghee
- Prepare baking powder
- Take milk
- Make ready sugar syrup -
- Get sugar
- Prepare water
- Prepare cardamoms
- Take ghee or oil for frying
Steps to make Milk Powder Gulab Jamun:
- First in a wide bowl add milk powder, maida and baking powder,mix well. Now add ghee and again mix well.
- Now add milk (1 tbsp each time) mix lightly and make smooth dough out of this. Do not over knead.
- Now grease your palm with ghee or oil and divide the dough into marble-sized small portions and roll it into round crack free balls.(You can place a raisins in center while rolling to a ball).
- Meanwhile in a deep pan add sugar, water and cardamom. Keep it on medium heat and stir until sugar dissolved completely. Cook the syrup until it reaches 1/2 string consistency, while stir occasionally.
- Heat a wok with ghee/oil, drop prepared Jamun balls in medium hot oil and fry them till nice brown in colour.
- Add all fried jamun in sugar syrup and soak for atleast 2 hours before serving.
- Delicious milk powder gulab jamun is ready to serve.
So that’s going to wrap this up with this special food milk powder gulab jamun recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
