How to Make Favorite Steak N Shrimp Enchiladas

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, steak n shrimp enchiladas. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Steak N Shrimp Enchiladas is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Steak N Shrimp Enchiladas is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have steak n shrimp enchiladas using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Steak N Shrimp Enchiladas:

1. Take skirt steak (cut into tiny 1 inch strips)
2. Take frozen 31-40 shrimp; peeled and deveined
3. Prepare Salt, Pepper
4. Make ready Garlic Powder
5. Make ready Onion Powder
6. Make ready tablespoon. Worcestershire Sauce
7. Prepare Goya Sazon (I used the kind with Cilantro)
8. Make ready Theos Black Pepper Sauce
9. Get squirts of Lemon Juice
10. Make ready Butter
11. Make ready Diced Yellow Onions
12. Get Pico De Gallo
13. Make ready Mexican Cheese (I used Sargento)
14. Take Pasta Sauce (I used Tomato Basil)
15. Get Sour Cream (optional)
16. Take butter
17. Prepare Flour Tortillas (Soft Taco)
18. Prepare Cooking Spray

Instructions to make Steak N Shrimp Enchiladas:

1. Season Steak with salt and pepper, garlic powder, onion powder, Worcestershire sauce, Goya Sazon (1/2 packet) and 1 tablespoon of Theos Black Pepper sauce.
2. Season Shrimp with salt and pepper to taste, garlic powder, onion powder, remaining Goya Sazon, and 2-3 squirts of lemon juice.
3. In a skillet, melt better over med heat and cook onions til golden brown. Add Pico De Gallo and cook til veggies are softened, About 10-15 minutes. Add steak and 3-4 tablespoons of Theos Black Pepper sauce and cook til steak is cooked through.
4. Next, Add your shrimp and cook for 4-5 min. Add 1 bag of Mexican cheese, stir til melted, and turn of heat.
5. Grab you a plate and place your flour tortilla on it. Scoop the mixture (3-4 tablespoons) in tortilla and wrap it up and place in a greased baking dish.
6. Continue until all tortillas are stuffed and rolled up. (I used 6)
7. Add 1/4 cup of pasta sauce (I used Tomato Basil) to mixture and stir. Pour mixture onto tortillas and spread that bitch out 🤣
8. Top with 1/2 bag of Mexican Cheese and Bake for 25 minutes at 350. Serve with Rice, Beans, and Sour cream. Enjoy 😋

So that’s going to wrap it up with this special food steak n shrimp enchiladas recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!