Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, coconut ladoo no sugar. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Coconut ladoo no sugar is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Coconut ladoo no sugar is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook coconut ladoo no sugar using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Coconut ladoo no sugar:
- Make ready grated coconut
- Prepare jaggery
- Prepare cardamom powder
- Prepare Dry fruits of your choice finely chopped
- Prepare Water
Instructions to make Coconut ladoo no sugar:
- In a pan pur the jaggery and add water to it let it boil so that jaggery will melt properly.
- Then add grated coconut and cardamom powder to it and cook till all water evaporates.
- It takes about 5 to 7 minutes.
- Lastly once water is evaporated turn off the flame and add dry fruits.
- Let the mixchar cool down.
- Now apply little ghee in palm and make a smooth ball size to make ladoo.
- Then decorate it with any dry fruits of your choice.
- It's ready enjoy.
So that’s going to wrap it up with this exceptional food coconut ladoo no sugar recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
