Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, rolled omelette with dried green nori flakes and salmon flakes for lunch boxes. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have rolled omelette with dried green nori flakes and salmon flakes for lunch boxes using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes:
- Prepare 1 Egg
- Prepare 1 tsp Salmon flakes (you can use the store-bought kind)
- Make ready 1/2 tsp or more Aonori
- Prepare 1/2 tsp or more Sugar
- Make ready 1 dash Vegetable oil
Instructions to make Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes:
- Mix the egg, aonori, salmon flakes and sugar well.
- Heat a pan with vegetable oil, pour 1 and roll it up for 2 or 3 times.
- It is easier to cut the omelette once it cools. These are good for lunch boxes, too.
So that’s going to wrap this up with this exceptional food rolled omelette with dried green nori flakes and salmon flakes for lunch boxes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
