12/11/2020 03:37

Recipe of Super Quick Homemade Garlic-Yum Asparagus

by Virgie French

Garlic-Yum Asparagus
Garlic-Yum Asparagus

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, garlic-yum asparagus. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Garlic-Yum Asparagus is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Garlic-Yum Asparagus is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook garlic-yum asparagus using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Garlic-Yum Asparagus:
  1. Make ready 1 bunch asparagus
  2. Prepare 1 clove garlic
  3. Make ready 2 tbsp butter
Instructions to make Garlic-Yum Asparagus:
  1. Break down your garlic. Mince it, mince it some more. Make those pieces tiny.
  2. Rinse your batch of asparagus.
  3. Cut the bottoms off your batch of asparagus. Now cut your batch of asparagus into 2 inch pieces.
  4. Grab your BIG skillet, put it over some medium heat. Get that baby hot.
  5. Melt your butter, don't burn it!
  6. Add your garlic. Give it 30 seconds in that fattening yummy butter.
  7. Add the asparagus.
  8. Cover and stir fry it til it's tender.

So that’s going to wrap this up with this exceptional food garlic-yum asparagus recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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