Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my quick fruity curried chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My Quick Fruity Curried Chicken is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. My Quick Fruity Curried Chicken is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have my quick fruity curried chicken using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make My Quick Fruity Curried Chicken:
Take Chicken thighs skinned and boned
Take olive oil or Butter
Get small onion diced
Make ready Concentrated Curry paste
Get Sultanas
Prepare small Apple diced
Get dried Chicken stock cube
Make ready +1/2 pint boiling Water
Prepare Mango Chutney
Instructions to make My Quick Fruity Curried Chicken:
Heat up the oil or butter and add the onions and chicken thighs cut into bite size pieces and colour the chicken all over.and fry on medium heat until all the chicken is coloured.
Whisk the curry paste in a little cold water.
Pour in the boiling water then add the chicken stock to the boiling water stir to mix. Then add the curry paste in water. Mix well.
Curry paste
Make the rice ready. Basmatti Rice. Boil with a little salt.
Add the rice to the serving plate and then add the Curried chicken
Next add the sultanas, Apple, and the Mango chutney and stir turn down the heat and simmer for 20 minutes. Stirring occasionally.
Afterthe 20 minutes it will be a lot thicker if you want it thicker just add 1 more tbls curry paste and mix again with a little water and add it to the curry bring to the boil and then simmer for 5 minutes.add on top of the rice and enjoy.
So that’s going to wrap it up for this exceptional food my quick fruity curried chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!