Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, banana muffins with coconut oil. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Banana muffins with coconut oil is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Banana muffins with coconut oil is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook banana muffins with coconut oil using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana muffins with coconut oil:
- Prepare 1/2 c unrefined coconut oil
- Take 1 c granulated sugar
- Prepare 2 mashed bananas
- Take 2 eggs, beaten
- Prepare 4 tsp baking powder
- Take 1/2 tsp salt
- Get 1 1/4 c all purpose flour
- Prepare 1 c chocolate chips (optional)
Steps to make Banana muffins with coconut oil:
- Preheat oven to 350.
- Line muffin pan with twelve liners.
- Cream together coconut oil and sugar.
- Add bananas and eggs to mixture.
- Slowly add baking powder, salt, and flour.
- Fold in chips if using.
- Divide between 12 muffin liners.
- Bake 10-13 minutes. Tops should be golden and set. Devour.
So that is going to wrap it up for this exceptional food banana muffins with coconut oil recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
