Recipe of Any-night-of-the-week Sirloin steak open toasted sandwich with caramelized onion and cheese recipe

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sirloin steak open toasted sandwich with caramelized onion and cheese recipe. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sirloin steak open toasted sandwich with caramelized onion and cheese recipe is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Sirloin steak open toasted sandwich with caramelized onion and cheese recipe is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook sirloin steak open toasted sandwich with caramelized onion and cheese recipe using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sirloin steak open toasted sandwich with caramelized onion and cheese recipe:

1. Take Iberian sirloin
2. Make ready Mustard
3. Get Honey
4. Take Extra Virgin Olive Oil from Spain

Instructions to make Sirloin steak open toasted sandwich with caramelized onion and cheese recipe:

1. Prepare an emulsion of Extra Virgin Olive Oil from Spain, mustard and honey, and brush it all over the meat.
2. Cook in a frying pan and, when you turn it over, add a little more Extra Virgin Olive Oil from Spain to make it even more crispy, golden and delicious.
3. Cut the steak into thick slices and complete your open toasted sandwich by topping with caramelised onions and some hunks of cheese. Just the mere smell of this dish will have your neighbours consumed with envy. Healthy envy, obviously. Because this dish, apart from being delicious, is 100% healthy.

So that’s going to wrap it up for this exceptional food sirloin steak open toasted sandwich with caramelized onion and cheese recipe recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!