13/08/2020 02:37

Recipe of Homemade Easy Peasy Spinach and Garlic Tagliatelle

by Millie Cook

Easy Peasy Spinach and Garlic Tagliatelle
Easy Peasy Spinach and Garlic Tagliatelle

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, easy peasy spinach and garlic tagliatelle. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Peasy Spinach and Garlic Tagliatelle is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Easy Peasy Spinach and Garlic Tagliatelle is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have easy peasy spinach and garlic tagliatelle using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Peasy Spinach and Garlic Tagliatelle:
  1. Make ready tagliatelle (I use wholewheat)
  2. Make ready Spinach
  3. Get Garlic (minced)
  4. Prepare Cheddar Cheese (never enough so just wing it as you go along)
  5. Get Double Cream
  6. Make ready Few Tablespoons Butter (more butter, more better)
  7. Get Salt
  8. Take Black Pepper
  9. Get Dried red chilli flakes
Instructions to make Easy Peasy Spinach and Garlic Tagliatelle:
  1. Cook pasta to Al Dente as per packet instructions. Remember to salt the water and wait for the water to come to a boil prior to adding pasta. Cooking time is approx 7-10mins
  2. Drain the pasta water but keep a few tablespoons which may come in handy later and rinse the pasta in cold water to stop the cooking process otherwise it'll go mushy!
  3. Heat a pot to medium heat and melt 2 tablespoons of butter. Then add your garlic and allow to cook for a few minutes.
  4. Add your pasta and spinach. Keep tossing until the spinach has wilted. If your pasta begins to stick, add some of the pasta water.
  5. Add cheese and cream and mix well until uniform. Then add salt, black pepper and dried red chilli flakes to taste.
  6. Plate up and garnish with finely grated cheese!

So that is going to wrap this up for this special food easy peasy spinach and garlic tagliatelle recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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