Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cheddar and green onion mashed potatoes. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cheddar and Green Onion Mashed Potatoes is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Cheddar and Green Onion Mashed Potatoes is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheddar and green onion mashed potatoes using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cheddar and Green Onion Mashed Potatoes:
- Prepare 3 lb potatoes
- Prepare 3/4 cup milk
- Prepare 4 tbsp butter
- Prepare 2 cup shredded sharp cheddar cheese
- Take 5 large green onions, thinly sliced
- Get 1 dash salt and pepper, to taste
Instructions to make Cheddar and Green Onion Mashed Potatoes:
- Peel potatoes. Cut potatoes into chunks; rinse well.
- Cover potatoes with water and bring to a boil.
- Reduce heat and boil gently for about 20 minutes, until tender.
- Drain the potatoes and transfer to a large bowl.
- Add the milk and butter; beat until smooth.
- Stir in half shredded cheese and half sliced green onions
- add salt and pepper to taste
- Transfer potatoes to oven safe dish and add the rest of the cheese/green onions on top.
- Place in oven on high broil to melt cheese.
So that’s going to wrap it up for this special food cheddar and green onion mashed potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
