Simple Way to Prepare Perfect Steamed Salmon and Cabbage with Cheese

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, steamed salmon and cabbage with cheese. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Steamed Salmon and Cabbage with Cheese is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Steamed Salmon and Cabbage with Cheese is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook steamed salmon and cabbage with cheese using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Steamed Salmon and Cabbage with Cheese:

1. Prepare 2 slice Fresh salmon
2. Make ready 1/4 Cabbage
3. Make ready 40 grams Mixed cheese
4. Get 1 tbsp White wine
5. Make ready 2 tsp Cake flour
6. Get 1 Salt and pepper
7. Prepare 1 Olive oil

Instructions to make Steamed Salmon and Cabbage with Cheese:

1. Slice the parts of the cabbage close to the core thinly, and chop up the rest into 2-3 cm pieces.
2. Take off the scales and bones from the salmon and cut into 1.5 cm cubes.
3. Heat the olive oil in the frying pan. Dust the salmon lightly with cake flour and fry for about 2 minutes over medium heat.
4. Push the salmon towards the center of the pan and add the cabbage around it on the edges of the pan. Season with salt and pepper. Stir in the white wine. Cover the pan and steam for about 3 minutes over low heat.
5. Scatter in the cheese, put the lid back on and cook for 30 or so seconds. Turn off the heat. Set aside for 1 to 2 minutes and melt the cheese with residual heat.
6. Transfer to a serving dish. Sprinkle with black pepper to taste.

So that’s going to wrap this up for this special food steamed salmon and cabbage with cheese recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!