09/12/2020 02:38

How to Make Award-winning Veg White Biryani recipe

by Grace Shelton

Veg White Biryani recipe
Veg White Biryani recipe

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, veg white biryani recipe. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Veg White Biryani recipe is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Veg White Biryani recipe is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have veg white biryani recipe using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Veg White Biryani recipe:
  1. Take 2.5 cups Seeraga samba rice, rinsed & soaked for 30 mins
  2. Prepare 1 tbsp Oil
  3. Make ready 1 tbsp Ghee
  4. Prepare 3 inch Cinnamon stick
  5. Prepare 1 tsp Fennel seeds
  6. Make ready 3 bay leaves
  7. Make ready 7 Cloves
  8. Get 4 Green Cardamom
  9. Take Little Black stone flower
  10. Prepare 2 Green chilli (adjust according to taste)
  11. Get 1 big Onion
  12. Take 1 tbsp Ginger garlic paste
  13. Prepare 1 cup Carrots,chopped
  14. Make ready 1.5 cup Green peas
  15. Get 2 tbsp Curd/Yogurt, whisked well
  16. Get Salt needed
  17. Make ready 1/3 cup Coriander leaves chopped
  18. Get 1/2 cup Mint leaves chopped
  19. Take 1 tbsp Lemon juice(add according to taste)
  20. Get 4 cups Water
Steps to make Veg White Biryani recipe:
  1. Video link: youtu.be/qQBdSSNj59U. Copy paste link in browser for video.
  2. Soak Rice. Add the spices mentioned in ingredients upto Green Chilli in Oil & Ghee. Fry for 2 mins
  3. Add thinly sliced onion, Salt & Ginger garlic paste. Fry until browned.
  4. Then add chopped Mint, Coriander leaves with chopped Carrots & Peas. Let it cook for 2 mins
  5. Add whisked curd/yogurt with lemon juice.
  6. Add Drained Rice & water. Adjust salt & cook for 1 whistle.
  7. Let the pressure release naturally. Yummy & Quick Biryani is done.

So that is going to wrap this up for this special food veg white biryani recipe recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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