23/08/2020 21:55

Recipe of Homemade 5 Minutes Oats Chia Breakfast Recipe

by Luke Fowler

5 Minutes Oats Chia Breakfast Recipe
5 Minutes Oats Chia Breakfast Recipe

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, 5 minutes oats chia breakfast recipe. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

5 Minutes Oats Chia Breakfast Recipe is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. 5 Minutes Oats Chia Breakfast Recipe is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook 5 minutes oats chia breakfast recipe using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 5 Minutes Oats Chia Breakfast Recipe:
  1. Take Quick Oats
  2. Make ready Chia Seeds/ Sabja Seeds
  3. Make ready Honey/ Raw Sugar/ Jaggery Powder/ Any Sweetener
  4. Make ready Chopped Fruits (Mix/ Cheeku/ Banana/ Mango/Apple/Papaya Or any Seasonal Fruit)
  5. Get Milk/ Curd/ Water/ Coconut Milk
  6. Get Chopped Dry Fruits For Garnishing
Steps to make 5 Minutes Oats Chia Breakfast Recipe:
  1. Take 1/3 cup quick oats in a glass or bowl.
  2. Add 2 teaspoon jaggery powder/ raw sugar/ honey or any sweetener you want to add, you also take it without sugar if you want to avoid it.
  3. Add 1/3 cup milk/curd/coconut milk. Stir and mix well.
  4. Now add 1/ 2 tablespoon chia seeds/ Sabja seeds.
  5. Cover and keep in refrigerator for whole night.
  6. In morning topped it with chopped fruits and dry fruits. Enjoy delicious 5 minutes overnice oats breakfast recipe.

So that’s going to wrap this up for this exceptional food 5 minutes oats chia breakfast recipe recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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