Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, shrimp creamy fettucini pasta. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Shrimp Creamy Fettucini Pasta is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Shrimp Creamy Fettucini Pasta is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have shrimp creamy fettucini pasta using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp Creamy Fettucini Pasta:
- Make ready Half package of Fettucinni Pasta
- Take 100-150 gr shrimps (I prefer bigger shrimp)
- Prepare 50 ml cooking cream
- Make ready 20 gr Margarine
- Take 1 large red onions
- Get Parmesan Cheese (as desired)
- Take Salt and Black Pepper
- Prepare Parsley for garnish
Steps to make Shrimp Creamy Fettucini Pasta:
- Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water
- In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp)
- Add some cooking cream and parmesan cheese. Season with salt and black pepper
- Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤)
- Give another taste and add seasoning. Garnish with some chopped parsley
So that is going to wrap this up for this exceptional food shrimp creamy fettucini pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
