Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tomato, bacon and egg bake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tomato, Bacon and Egg Bake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Tomato, Bacon and Egg Bake is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have tomato, bacon and egg bake using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tomato, Bacon and Egg Bake:
- Make ready olive oil
- Make ready medium sized potato
- Get onion diced
- Make ready smoked bacon chopped
- Make ready garlic clove minced
- Get smoked paprika
- Get basil
- Prepare chopped tomatoes
- Take eggs
- Make ready salt and pepper for seasoning
Steps to make Tomato, Bacon and Egg Bake:
- Microwave the potato until it is cooked, about 5 minutes - Cut into cubes and set aside
- Preheat the oven to 180 oC - Place the olive oil in a shallow pan over a medium heat
- Add in the potato chunks, onion, bacon, smoked paprika, basil and garlic - Sauté for 5 minutes
- Stir in the chopped tomatoes and season to taste - Pour into a casserole dish and crack in the two eggs
- Bake in the oven for 15 minutes or until the eggs are cooked - Serve with some toasted gluten free bread
So that is going to wrap it up for this special food tomato, bacon and egg bake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
