22/09/2020 14:34

How to Prepare Any-night-of-the-week Stuffed Cheeseburgers

by Hallie Ramsey

Stuffed Cheeseburgers
Stuffed Cheeseburgers

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, stuffed cheeseburgers. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Stuffed Cheeseburgers is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Stuffed Cheeseburgers is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook stuffed cheeseburgers using 13 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Cheeseburgers:
  1. Take ground beef
  2. Make ready large onion
  3. Make ready seasoned salt
  4. Take large tomato sliced very thin
  5. Get large kosher dill pickle sliced very thin
  6. Make ready finely grated sharp cheddar cheese
  7. Make ready Heinz Tomato Ketchup
  8. Prepare yellow prepared mustard
  9. Prepare seasoned salt and ground black pepper, tomatoes
  10. Take seasoned salt for ground beef
  11. Make ready wax paper
  12. Make ready nonstick spray
  13. Take hamburger buns
Steps to make Stuffed Cheeseburgers:
  1. Preheat the oven to 400 degrees Fahrenheit
  2. Roll out 2/3 of the ground beef on a baking pan.
  3. Cut an onion in half and slice thinly as you can.
  4. Spray a skillet with nonstick spray and sauté the onions on high heat. Add the seasoned salt. When the onion is tender remove from heat covered till needed.
  5. Slice the tomatoes thin, thin.
  6. Slice the pickle thinly.
  7. Add mustard and ketchup.
  8. Add half the cheese.
  9. Add the onion and pickles.
  10. Tomatoes with salt and pepper.
  11. Now the rest of the cheese.
  12. Spray one of the pieces of wax paper with nonstick spray. Add the rest of the ground beef to it mash it out a bit. Put the top sheet on.
  13. Remove the top sheet very carefully.
  14. Pick up the bottom sheet with the beef on it. Carefully turn it over on top of the stuffed burger. Slowly take the sheet of wax paper of this should be the one that you sprayed with nonstick spray. Seal all around the edges. Put it in the oven for 20-25 minutes.
  15. Take out of the oven and let rest for 10 minutes. I had a little pullageing away of the side I tried to repair before baking. Season the top with seasoned salt to taste.
  16. Toast the hamburger buns. Cut the stuffed burger and stack on a bun.
  17. Serve I hope you enjoy!!

So that is going to wrap it up for this special food stuffed cheeseburgers recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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