Recipe of Ultimate Best pancakes I ever tasted (or waffles if you have a waffle iron)

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, best pancakes i ever tasted (or waffles if you have a waffle iron). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Best pancakes I ever tasted (or waffles if you have a waffle iron) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Best pancakes I ever tasted (or waffles if you have a waffle iron) is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook best pancakes i ever tasted (or waffles if you have a waffle iron) using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Best pancakes I ever tasted (or waffles if you have a waffle iron):

1. Prepare the batter:
2. Make ready plain/all purpose flour
3. Prepare caster/super fine sugar
4. Prepare baking powder
5. Make ready eggs
6. Make ready milk
7. Get oil
8. Take vanilla extract
9. Get the toppings:
10. Get butter
11. Prepare and/or lashings of maple syrup
12. Make ready and/or a sprinkling of fresh lemon juice
13. Make ready and/or a heaped tablespoon of blueberry jam
14. Get and/or a scoop of fresh vanilla ice-cream
15. Make ready and/or a spoonful of homemade strawberry conserve
16. Make ready and/or a greedy spoonful of Cornish clotted cream
17. Get and/or freshly made chocolate sauce
18. Get and/or a drizzle or two of sweet butterscotch sauce

Instructions to make Best pancakes I ever tasted (or waffles if you have a waffle iron):

1. To a large based jug or a bowl add all of the dry ingredients and stir
2. In another bowl whisk together all the wet batter ingredients
3. Add the wet to the dry and stir in don't beat it too much
4. Let the batter sit (overnight if you like) in the refrigerator
5. Heat up a frying pan or skillet then either spray with oil or drizzle some into the pan and wipe it around with some kitchen paper
6. Now turn the heat to medium and either ladle the batter or pour from the jug into little rounds of mix, try to fit 3 or 4 in the pan at the same time
7. Cook for a couple minutes, the pancake is ready to turn when first bubbles, then small holes appear in the pancakes and the wet mix has all dried
8. Flip over and cook on the other side for a further couple of minutes
9. Serve the pancakes warm with one or more of the toppings suggested or maybe your own favourite pancake topping - it's the pancake that thinks it's a waffle, enjoy!

So that is going to wrap it up with this special food best pancakes i ever tasted (or waffles if you have a waffle iron) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!